Recipe of Super Quick Homemade Pesto Rice with Basil Lemon Flavour

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We hope you got insight from reading it, now let's go back to pesto rice with basil lemon flavour recipe. To cook pesto rice with basil lemon flavour you only need 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pesto Rice with Basil Lemon Flavour:

1. Take 200 gram of rice.
2. Use To taste of Salt.
3. Take 1-2 of crushed black pepper.
4. Provide 1/2 teaspoon of sugar.
5. Use 1/2 cup of Thai Basil leaves.
6. You need 1/2 cup of Basil leave paste.
7. You need as needed of Lemon grass.
8. You need 1 teaspoon of cream.
9. Use 1 cup of vegetable stock.
10. Use 1 tablespoon of butter.
11. You need Aa needed of Oil.

Steps to make Pesto Rice with Basil Lemon Flavour:

1. First of all, soak 200 grams rice in for half an hour..
2. Now, take a pan put butter and oil. Then add some crushed basil leaves. Now, add vegetable stock,salt,black pepper and chopped lemongrass..
3. When the stock comes to a boil add rice and stir slowly. Now, add some more water until the rice is cooked. When the rice is half boiled add basil paste,sugar and remaining crushed black pepper then cover the pan with a lid. When the rice is fully cooked add cream and butter and mix properly. Now, turn off the flame and cover the vessel with a lid. Serve the dish hot with some salad and sauce..

In a food processor, combine the garlic, pine nuts, basil, parsley, cheese, lemon zest and lemon juice. Store pesto in the smallest container possible with the smallest top surface area and thoroughly pack it in to eliminate air pockets. Watch Now: Classic, Easy Basil Pesto Sauce Recipe. Fresh lemon juice and zingy grated lemon zest, plus some cream, add that special something to store-bought pesto sauce, to make it taste homemade The lemony pesto and mayonnaise dressing flavors this potluck-ready salad perfectly. Lemon and basil combine nicely into a pesto topping for steaks.

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